How to cook Spice Pouch for
Medicated Herbal Soup?

Easy cook, easy healthy!

  • step1

    STEP 1Put Spice pouch and ingredients into boiled water.

  • step2

    STEP 2Blanch meat to remove meat residue and blood.

  • step3

    STEP 3Put the meat into the stewed spice pouch soup base pot and simmer for about 30 minutes on low heat.

  • step4

    STEP 4Add other favorite food into the soup until all the ingredients are cooked.

  • Ingredients recommended: pork ribs, chickens, sea bass, mushrooms.
  • Use the pressure cooker to save the cooking time.
  • Pair with noodle, topped with soup, delicious and warm stomach!

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At Sheng Wen, we are devoted to sharing Chinese herbs for natural health. Compliant with ISO22000 and HACCP production process.
Chinese Herb tea, spice pouch, and healthy snacks...etc. All kinds of Chinese medicine food, that you can consult and cooperate with us. Explore our herbal products and start your journey to a naturally healthy lifestyle!

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